*Phoenix Chicken
stir-fried in a spicy Sichuan sweet sauce

*Thai Chicken w/Basil
sliced chicken stir-fried with red bell peppers, onions and basil

Chicken Snap Green Beans
minced chicken stir-fried with fresh green beans and chopped garlic cloves

Classic Honey Chicken
served lightly fried to a crisp with broccoli in a sweet honey sauce

Mu Gu Gai Pan
sliced chicken breast wok-fried with snow peas, shiitake mushrooms, napa, water chestnuts and baby corn

Traditional Sweet & Sour Chicken
stir-fried with pineapples in a sweet and sour sauce

*Kung Pao Chicken
stir-fried with peanuts, scallions and dried hot peppers in Kung Pao sauce

*Spicy Minced Chicken & Eggplant
stir-fried with scallions in a spicy-sweet garlic sauce

Mu Shu Chicken
chicken slices wok-seared with sautéed cabbage, bamboo, scallions, and mushrooms.
Served with hoisin sauce and thin pancakes

* Thai Red Curry Chicken
chicken slices, potatoes, and carrots cooked in a delicious sauce made with curry spices

Thai Teriyaki Chicken
chicken stir-fried with broccoli and vegetables
topped with toasted sesame seeds

Garlic Chicken
sliced chicken breast wok seared with fresh roasted garlic

*Spicy (most dishes can be prepared not spicy)